We would like to invite you to celebrate the New Year with us and enjoy Pur’s cuisine at the same time.

For New Year’s Eve we’re offering a selection of starters:

— Choice of Impur cocktail as a welcome drink
— “000” oyster prepared to your taste
— “ Reserva de Familia” anchovies on stracciatella with hazelnuts and truffle
— Grilled lettuce hearts with garlic and cayenne pepper elvers
— Langoustine tartar with avocado and caviar
— Grilled artichoke with sea urchin

Followed by:

— Free-range Perica egg with Osona truffle cream
— Blanes prawns with salt
— Grilled sea cucumber with pancetta and its own sauce
— Grilled wild “catch of the day” with seasoned winter greens
— Japanese Wagyu cooked on a Josper grill with fresh wasabi

We’ll finish off with “ a festival of our desserts “, which won’t be short of turrón and neulas (traditional Catalan sweets). And of course, the Twelve Grapes to start 2019 properly!

It costs €195 per person including VAT, please call 931 701 770 to make your reservation.