RESERVAR PUR
RESERVAR
RESERVAR IMPUR
RESERVAR

 

PUR EXPERIENCE

 

Boletus carpaccio with mustard, pine nuts and pork belly

Sobrassada from Mallorca grilled with honeycomb                       

Sea cucumber grilled with bone marrow and pork belly Maldonado

Scampi opened and grilled  

Foie Gras grilled on roasted onion in its juice

 

To choose…

Daily fresh fish from the coast grilled

Sliced Ribeye “Premium” grilled

Wagyu 200grs grilled (+65€)

 

Sweet ending                                                                                            

Price 119€

We offer the menu for completed tables
Bread service and appetizer included       
                       

Today’s speciality:

Oysters Nordit from Normandy nº 2  6€/u

Sobrassada from Mallorca grilled with honeycomb 16€

Anchovies from Cantabria with tomato bread  14€ or

on stracciatella with candied almonds 15€

Lettuce hearts grilled and seasoned   13€

Scampi tartar and seasoned avocado  36€

Tuna belly from Mediterranean with freshly wasabi from Viladrau  24€

Tuna belly from Mediterranean with 10gr of caviar  32€

 

Rovellons mushroom grilled with pork belly 32€

Boletus carpaccio with mustard, pine nuts and foie gras    32€

Boletus sautéed with egg yolk and pork belly 38€

 

Shrimps  345€/kg    boiled | salt coated / grilled

Sea cucumber  62€     griddled | fried | grilled
Sea cucumber grilled with pork belly and its juice  62€
Tuna tataki with Pipirrana and avocado  28€
Scampi halved and griddled  220€/kg
Daily fresh fish from the coast  95€/Kg

Lobster with Cognac and onion from Figueres  185€/Kg

 

Bone marrow with steak tartar  38€

Bone marrow with oysters  32€

Bone marrow   with caviar 30gr  85€

Foie gras grilled on roasted onion in its juice  28€

Sukling lamb ribs and boneless ribs grilled with all i oli  28€

Steak tartar with fried egg  38€  

Veal sliced grilled fillet with olive oil  34€

Sliced Beef Ribs “Premium”  180€/ kg

Grilled Japanese Wagyu with fresh wasabi from Viladrau  395€/kg

 

Side dishes:

Side dishes:

Seasonal mushrooms grilled 18€

Seasonal Vegetables grilled 12€

Cabbage grilled 7€

Sweet potato mashed 8€

            fried with olive oil  8€

Potato mashed with butter  7€

            french fries with olive oil 7€

            Soufflé 8€

Piquillo peppers grilled 8€

 

 

Desserts:
Pineapple grilled with coconut and yagourth ice-cream   9€
Cream flan with whipped cream   10€
Cheesecake steamed with tomato marmalade   10€
Bread with chocolate, crunchy bread filled with chocolate, olive oil and salt   12€
Baba al Rum   14€
Homemade Ice-creams and sorbets  8€

Cheese assortment with homemade jams 16€

 

Comes with:

Sweet wines by the Glass | 60 ml – Btl

Dolç Mataró Monastrell Negre|2019|F. Pujol-Busquets|Alta Alella|CAT 6€ – 39€

Lustal Pedro Ximénez Centennial Selection | Jerez de la Frontera | ES 7€ – 59€

Château Raymond-Lafon | 2017 | Sauternes | FR                                 10€ – 110€

Tokaji Aszú 5 Puttonyos | 2010 |Oremus-Vega Sicilia | Hungary         12€ – 90€

Chateau d’Yquem | 2015 | Sauternes | FR                                             79€ – 860€

 

 

SERVICE BREAD AND APPETIZERS 5€
TO WHOM IT MAY CONCERN, IF YOU HAVE ANY ALLERGY OR INTOLERANCES, PLEASE ASK OUR STAFF FOR THE FURTHER INFORMATION
10% TAX INCLUDED